Fire Island Grill

$FIGRF500 #501
CategoryFood: Quick-Service Restaurants
SubcategoryHawaiian Food
Locations3
Franchisee Count2
Franchise Fee$5,000
Item 7 Low$200,600
Item 7 Midpoint$345,300
Item 7 High$490,000
Royalty Fees5% of your gross sales
Ad / Brand Fund1%
Sold Not Open0
ParentFIG Franchising, LLC
Founded2008
Completeness34/34 (100%)
Years in Business18
Began Franchising2020
HQSimi Valley, CA
Executives5
LinksWeb
Main Phone805-583-2550
FDD IssuedMarch 18, 2025
Last UpdatedAug 24, 2026
FDDs2025 · 2024 · 2023 · 2022 · 2021 🔒
Franchisor

FIG Franchising, LLC offers franchises for the development and operation of Fire Island Grill, a tropical-inspired quick-casual restaurant concept featuring rice bowls, salads, and sandwiches with in-house made sauces, dressings, and fresh daily-cut vegetables.

Franchisees are required to use the Toast POS system, which costs between $3,000 and $5,000 to purchase, and may incur monthly maintenance costs between $225 and $350. The Brand Standards Manual consists of 396 pages covering various operational aspects.

FIG Franchising, LLC offers franchises for the development and operation of Fire Island Grill, a tropical-inspired quick-casual restaurant concept featuring rice bowls, salads, and sandwiches with in-house made sauces, dressings, and fresh daily-cut vegetables.

Read Fire Island Grill’s complete March 18, 2025 Franchise Disclosure Document — plus 4 prior years on file. Founder level — $19/mo — also unlocks Item 19 revenue, financial strength and unit trajectory across all 3,850 brands on FranDeals.

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